Prime Time is a buttery beef rub built for steaks, prime rib, beef tenderloin, and burgers. When you want the best flavor, you reach for our butcher's blend- rich buttery garlic, herbs, and pepper deliver a steakhouse crust on any roast or choice cut of beef.
Pro Tip: Drizzle prime rib with olive oil and liberally coat with seasoning. Place prime rib fat side up, which will bathe the roast in its own flavorful juices as it cooks.
Pro Tip: Drizzle prime rib with olive oil and liberally coat with seasoning. Place prime rib fat side up, which will bathe the roast in its own flavorful juices as it cooks.
Great on:
- Prime Rib Roasts
- Steak Tenderloins
- Ribeyes
- Burgers
How to Use
Ingredients
Recipes for Prime Time - Buttery Beef Rub
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